Fragrance and Flavour Development Centre, Kannauj

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Training on Comprehensive training programme covering all aspects of essential oil, fragrance & flavour industry 15th to 30th November, 2018

1. Duration    : 15th to 30th November, 2018
2. Timing : 10.00 AM to 5.00 PM
2. Venue : FFDC, Kannauj
3. Intake   : 22 Participants
4. Fee : Rs. 27,000/- per participant
5. Eligibility : 12th with well- versed in Englis

Objective: -     The course is designed for the participants to understand, know the various aspects of essential oil, fragrance & flavour industry including cultivation of some aromatic plants, distillation, value addition, quality assessment of essential oils, creation of fragrance & flavour. Also understand application and government policy framework to initiating small business.

Course Content:

    • Global Scenario of Essential Oils & it’s application.
    • Cultivation practices of major aromatic and medicinal crops like

Rose, Geranium, Lavender, Patchouli, Japanese mint, Pepper mint, Spearmint, Basil, Citronella, Vetiver, Palmarosa & Lemongrass.

    • Distillation of aromatic crops by field distillation unit
        • Principles, Processing & Techniques for essential oils like steam distillation, solvent extraction, reaction and Fractionation.
        • Practical demonstration of steam distillation on pilot scale.
        • Basics of fractional distillation as applied to essential oils like, lemongrass, citronella, palmarosa etc.
        • Practical demonstration of fractional distillation on pilot scale
    • Value addition in essential oils like citronella, lemongrass, mint, basil etc.
    •  Practical demonstration of value addition of some essential oils
    • Fundamentals of processing for aroma chemicals. Practical demonstration of processing
    • Basic principle and Practical demonstration of solvent extraction techniques.
  • Lab Scale                     B) Pilot Scale
    • Quality assessment of essential oils, aroma chemical using Physico-chemical and instrumental analysis using GLC, GC-MS Refractometer, Polarimeter etc.
    • Classification, differentiation, memorization & recognition of odours
    • Creation of flavour & fragrances
    • Application of essential oils, fragrances & flavours in various products like agarbatti, Dhoopbatti, cream, shampoo, talcum powder.
    • Policies of Govt. for the small scale industries.
    • Various financial institutions, engaged in financing the small scale sector like

Schedule Bank, State Financial Corporations, SIDBI, NABARD etc.

    • Management aspects including financial and material Management of small scale sector & perfumery industries.
    • Export policies & procedures for the essential oils & allied items.

a)  Food Protection Act & Acts Governing & applicable in flavour items (FEMA).
b) Regulatory aspects related to fragrance and its raw materials (IFRA).

    • Field visits of essential oils and attar manufacturing industries

Apply on plain paper indicating Name, Father’s name, Date of birth, Qualification, Address for Correspondence, Category, Mobile no., Present area of working & its duration addressed to Principal Director, FFDC, Makrand Nagar, Kannauj- U.P.-209726 on / latest by 12.11.2018.

Fee: - Rs. 27,000/- per participant
(Fee includes boarding & lodging)

Note: Fee can also be credited online on following details and copy of the bank receipt may be forwarded by E-mail for getting receipt of your credit.

Account no. : 10892289104
Name of account holder:- FFDC
Nature of account: Current
Branch Name & Address: State Bank of India, Saraimeera, Kannauj
Branch Code: 00664
IFSC code of Branch: SBIN0000664
MICR Code of Bank: 209002001


Fee can also be transferred online by clicking

The Principal Director,
Fragrance & Flavour Development Centre, Min. of MSME, Govt. of India,
Makrand Nagar, Kannauj-209 726. Web-site –
Mobile:- 08756019406, 08299490589, 09889896011, 08299151944


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