Fragrance and Flavour Development Centre, Kannauj

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Training on Comprehensive training programme covering all aspects of essential oil, fragrance & flavour industry

1. Duration††† : 15th to 30th November 2017
2. Timing† : 10.00 AM to 5.00 PM
3. Venue†† :

FFDC Kannauj

4. Intake†† : 22 Participants

Objective: -†††† The course is designed for the participants to understand, know the various aspects of essential oil, fragrance & flavour industry including cultivation of some aromatic plants, distillation, value addition, quality assessment of essential oils, creation of fragrance & flavour. Also understand application and government policy framework to initiating small business.

Course Content:

    • Global Scenario of Essential Oils & itís application.     
    • Cultivation practices of major aromatic and medicinal crops like - Rose, Matricaria, Geranium, Lavender, Patchouli, Japanese mint, Pepper mint, Spearmint, Basil, Citronella, Vetiver, Palmarosa & Lemongrass etc.
    • Distillation of aromatic crops by field distillation unit
      • Principles, Processing & Techniques for essential oils like steam distillation, solvent extraction, reaction and Fractionation.
      • Practical demonstration of steam distillation on pilot scale.
      • Basics of fractional distillation as applied to essential oils like, lemongrass, citronella, palmarosa etc.
      • Practical demonstration of fractional distillation on pilot scale
    • Value addition in essential oils like citronella, lemongrass, mint, basil etc.
    • Practical demonstration of value addition of some essential oils
    • Fundamentals of processing for aroma chemicals.
    • Basic principle and Practical demonstration of solvent extraction techniques. a) Lab Scale B) Pilot Scale
    • Quality assessment of essential oils, aroma chemical using Physico-chemical and instrumental analysis using GLC, GC-MS, Refractometer, Polarimeter etc.
    • Classification, differentiation, memorization & recognition of odours
    • Creation of flavour & fragrances
    • Application of essential oils, fragrances & flavours in various products like agarbatti, Dhoopbatti, cream, shampoo, talcum powder.
    • Policies of Govt. for the small scale industries.
    • Information about various financial institutions, engaged in financing the small scale sector like Schedule Bank, State Financial Corpn., SIDBI, NABARD etc.
    • Management aspects including financial and material Management of small scale sector & perfumery industries.
    • Export policies & procedures for the essential oils & allied items.
      • Food Protection Act & Acts Governing & applicable in flavour items (FEMA).
      • Regulatory aspects related to fragrance and its raw materials (IFRA).
    • Field visits of essential oils and attar manufacturing industries

HOW TO APPLY
Apply on plain paper indicating Name, Fatherís name, Date of birth, Qualification, Address for Correspondence, Category, Mobile no., Present area of working & its duration addressed to Principal Director, FFDC, Makrand Nagar, Kannauj- U.P.-209726 on ffdcknj@gmail.com, info@ffdcindia.org .

Fee Rs. 27,000/- (Rs. Twenty seven thousand only)
Fee includes lodging and boarding (shared & Non A.C)

Note: Fee can also be credited online on following details and copy of the bank receipt may be forwarded by E-mail for getting receipt of your credit.

Account no. : 10892289104
Name of account holder:- FFDC
Nature of account: Current
Branch Name & Address: State Bank of India, Saraimeera, Kannauj
Branch Code: 00664
IFSC code of Branch: SBIN0000664 MICR Code of Bank: 209002001

OR

Fee can also be transferred online by clicking
https://www.onlinesbi.com/prelogin/icollecthome.htm?corpID=367889

The Principal Director,
Fragrance & Flavour Development Centre, Min. of MSME, Govt. of India,
Makrandnagar, Kannauj-209 726. Web-site Ė www.ffdcindia.org
Mobile:- 08756019406, 08948627156, 09889896011, 08400549449

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